Complete Rava Guide: The Perfect Ingredient With Immense Variations

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Complete Rava Guide - The Perfect Ingredient With Immense Variations-min
Semolina or Rava is the most common ingredient found in every kitchen. It is merely a simple ingredient which has no properties of its own but after combining with other ingredients it becomes super delicious. Unlike potatoes, Rava cannot be eaten solo, to know its real properties and taste, Rava requires something to blend with it. It is one such ingredient which can takes its place in any meal of the day. Either it be a starter dish or dessert, Rava is fledged with its taste, that can be enhanced only on the stove. You can opt either opt Rava for breakfast or even have it on dinner. It is so variant that you will be shocked to see how and where it is used to make a delicious dish. So here in our kitchen session, we have Rava on our platform with its immense number of variations.

Rava as a Starter:

Rava cutlets recipe

 

Rava Gol Gappe

Rava Dhokla

Rava Vada

 Rava Toast

Rava Appe

Rava Potato Rolls

Rava As Maincourse:

Rava Uttapam

Rava Upma

Rava Omelet

Rava Idli

Rava Dosa

Rava Kachori

Rava Chilla

Deserted Rava

Rava Jalebi

Rava Gulabjamun

Rava Halwa

 Rava Kheer

 

 

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